Burrata With Sour Cherry Fruit Pate

PREP TIME:  5 minutes

SERVES:  4 to 6

Ingredients:

• 1/4 cup Oregon Growers Sour Cherry Fruit Pate
• 1 8-ounce container burrata cheese
• Olive oil
• Salt and pepper
• Fresh basil, minced
• Grilled bread or crackers, for serving

Preparation:

1. Spread the Sour Cherry Fruit Pate on a plate or serving dish. Cut pieces of burrata in half and place on the plate.
2. Drizzle the burrata with olive oil and season with salt and pepper. Top with additional Sour Cherry Fruit Pate, if desired. Garnish with fresh minced basil.
3. Serve with grilled bread or crackers.