DIY Hot Honey

PREP TIME: 5 minutes

COOK TIME: 10 minutes

SERVES: 1 18-ounce jar

Ingredients:

• 1 18-ounce jar Oregon Growers honey
• 2 tablespoons red chili flakes
• 2 teaspoons apple cider vinegar

Preparation:

1. In a small saucepan on medium heat, combine the honey and red chili flakes.
2. Heat for 10 minutes, bringing the honey to a gentle simmer. Remove from heat and stir in the apple cider vinegar. Let the honey cool for 5 minutes.
3. Transfer the hot honey back to the Oregon Growers honey jar. Optional: Pour the honey through a fine mesh strainer into the jar, removing the chili flakes. Label the jar with ‘Hot Honey’ and store at room temperature for up to three months.