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Jammy Cream Cheese Sandwich Spread

A thick sandwich with cream cheese mixed with Oregon Growers' jam, thinly sliced scallions, and special seasonings.

PREP TIME: 10 minutes


SERVES: 6-10 servings


  • 2 cups Whipped Cream Cheese
  • 1 jar Oregon Growers Jam of your choice
  • 1 tsp Dijon Mustard
  • 1 tbsp Scallions, thinly-sliced
  • *(Optional) 1 tbsp Herb of Choice, finely chopped
  • Pinch of Sea Salt
  • Pinch of Ground Black Pepper
  • Squeeze of Lemon
  • Pinch of Chili Flake


  1. In a medium-sized mixing bowl, combine cream cheese and Oregon Growers jam and whisk until combined evenly.
  2. Add dijon, chili flake, salt, pepper, and lemon juice, and whisk gently until combined.
  3. Add scallions (and any extra herbs) and fold gently into the mixture with a spoon until combined evenly.

Pro Tips:

Turkey Sandwiches - use Oregon Growers Jams that are tart and feature berries, like Triple Berry, Marionberry, Blueberry, Raspberry.

Ham or Pork Sandwiches - use Oregon Growers Jams that feature stonefruit, like Northwest Peach, Apricot, Black Cherry

This spread is amazing on all manner of Bagels!

Featured Collection

Jams & Preserves

We team with passionate and expert growers and farmers in the region to source apples, pears, cherries and several different types of berries to make our mouth-watering jams. We use 1/3 less sugar than traditional recipes – allowing the full flavor of orchard fresh fruit to shine through in every jar. So, what’s your jam?