Strawberry Fig Dessert Pizza

PREP TIME: 5 minutes

COOK TIME: 2 to 10 minutes depending on oven

SERVES: 2 to 4

Ingredients:

• 1 pizza dough
• 1/4 cup mascarpone cheese, softened to room temperature
• 2 tablespoons Oregon Growers Strawberry Fig Pate, at room temperature
• 2 tablespoons chopped hazelnuts
• Basil, minced

Preparation:

1. Stretch and shape the pizza dough.
2. Spread the mascarpone cheese over the stretched pizza dough, covering the center, and leaving a border for the crust
3. Top the pizza dough with dollops of Oregon Growers Strawberry Fig Pate and sprinkle with crushed hazelnuts.
4. Cook the pizza either in an outdoor pizza oven or inside in your home oven. Once cooked, remove the pizza from the oven and finish with fresh basil before slicing and serving.