Baked Habanero Hot Wings

PREP TIME: 20 minutes

TOTAL TIME: 1 hour, 10 minutes

SERVES: 4 people

INGREDIENTS:

• 10-12 chicken wings
• 3/4 cup Marionberry Habanero Fruit Spread
• 3/4 cup soy sauce
• 3 garlic cloves
• 1 small piece (or 1 tsp) ginger
• 1 tbsp onion powder
• 2 tbsp honey
• Salt & pepper (pre-rub)
• Green onion (garnish)

PREPARATION:

1. Preheat oven to 375 degrees
2. Apply the salt and pepper on the chicken wings for the pre-rub. Let sit at room temperature for 15 minutes.
3. Mince 3 cloves of garlic and about 1 tsp of ginger. Transfer to a saucepan and add the soy sauce, onion powder, habanero fruit spread and honey. Bring to a boil until thickened, 5 minutes.
4. Lay out wings on a foil-lined pan and baste with 1/4 marinade.
5. Bake the wings for about 30 minutes while basting them frequently every 10 minutes or so.
6. After 30 minutes, set to broil and let cook for another 10-15 minutes while basting with remaining glaze.
7. When wings are slightly charred, transfer to a serving plate.